Our Delightful Dinner Menu - The Wharf, Cayman Islands

Best Dinner Menu in Grand Cayman
Desserts Menu
Tapas Menu
Cocktails Menu
Our Wine List
After Dinner Drinks Menu
Spirit Menu
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Menu for Kids

Our menus change daily - upon availibility from our local fishermen and farmers

Serving ONLY the freshest Cayman's LAND and SEA have to offer!

Make your reservation now to enjoy the best dinner in Grand Cayman. Savor the creative compositions prepared using fresh and local produce.

With Christmas just around the corner,

it is never to early to start planning - contact

info@wharf.ky

Daily Specials

Multiple daily specials available created with freshest local produce and local fish, following the season offering.

Appetizers

CEVICHE OF THE DAY $16

local catch, citrus juices, scotch bonnet, cilantro, coconut milk, fried avocado

ESCARGOT BOURGUIGNONNE $16

baked with garlic herb butter

CRACKED CONCH $18

breaded conch, zesty cucumber salad, spicy mango aioli

PAN SEARED FOIE GRAS $35

mango compote, coconut brioche, glazed pearl onions

LOBSTER TEMPURA $19.5

passion fruit sweet & sour, pickled vegetable slaw

SALMON CARPACCIO $17

granny smith, fennel, black salt, extra virgin olive oil, red peppercorn, fresh lemon squeeze

HALLOUMI CHEESE $15

grilled, artichokes, zucchini, tomatoes

BAKED BONE MARROW $22

olive crumble, tomato, grilled shrimp, crostini

Salads

SPINACH & ARUGULA SALAD $15.5

dried cranberries, barley, feta crumble, vegetable julienne, honey apple cider dressing

CLASSIC CAESAR SALAD $14.5

romaine lettuce, anchovy - caesar dressing, parmesan cheese, croutons

CARIBBEAN LOBSTER SALAD $18

quinoa, cucumber, melon, sauce marie rose

WILD RICE SALAD $15

roast corn, avocado, citrus fruit, beets, baby greens, tortilla crunch, pomegranate dressing

JUMBO SHRIMP COCKTAIL $24

piquant cocktail sauce

Soups

CARIBBEAN LOBSTER BISQUE $13

fresh dill, puff pastry stick

Main Course

FRESH LOCAL CATCH $39

blackened – grilled – mediterranean style daily sides

CHILEAN SEABASS $52

basil & pistachio crusted, asparagus risotto, champagne sauce

DIVER SEA SCALLOPS $52

seared, asparagus risotto, truffle dressing

BAKED SALMON $36

orange adobo spice, mashed potatoes, avocado cream, vegetables

GIANT SHRIMP $56

caribbean lobster stuffed, herb streusel, mashed potatoes, lemon butter sauce

SEAFOOD LINGUINI $40

shrimp, lobster chunks, scallops, spinach sun dried tomatoes, tomatoes, champagne sauce

FILET MIGNON $49

8oz, mushrooms- potato-spanish onions - spinach sauté, truffle butter, cabernet jus

RACK OF LAMB $48

slow roasted, mustard, fresh herbs, sauteed spinach, apple mint sauce, mashed potatoes

CHICKEN BREAST $35

roasted, herb & smoked paprika marinated, fingerling potatoes, jus, lemon oil drizzle

QUINOA- VEGETABLE CAKES $30

sauteed mushrooms, spicy romesco sauce

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Best Dinner Menu in Grand Cayman