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Tapas Menu

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Tapas Menu
Chicken tenders & Fries $12
Truffle and Parmesan Fries $8
Escargot Bourguignon $13
Cassic Shrimp Cocktail $18
Picante cocktail sauce
Foie Gras Pate $22
Crostini mango compote
Blue Crab & Avocado Salad $16
Marinated with orange & basil fried cassava
Yellow Fin Tuna Carpaccio $15.50
Arugula salad lemon cream herb oil
Goat Cheese Tart $12
mediterranian style grilled vegetables
Caribbean Lobster Bites $18
Crispy fried vegetable coconut slaw passion fruit sauce
Coconut Shrimp $18
Vegetable Slaw Sweet Chili Soy sacue
Conch Fritter $12.50
Golden fried spicy tomato remoulade
Magners Cider $5.75
Coors Light $5.75
Stella $5.75
Amstel Light $5.75
Michelob Ultra $5.75
Ironshore Draft $6.75
Caybrew Draft $6.75
Red Stripe Light $5.75
Red Stripe $5.75
Corona $5.75
Heineken $5.75
Sangiovese Blend Modus Ruffino Tuscany Italy 2009 $60
Cabernet Sauvignon Carnivor California United States 2013 $52
Cabernet Sauvignon Punto Final Mendoza Argentina 2014 $43
Merlot Blackstone California United States 2014 $43
Pinot Noir Erath Oregon United States 2014 $43
Shiraz Blend Palo Alto Chile 2012 $40
Pinot Grigio Jermann Friuli Italy 2014 $56
Riesling Loosen Dr. L Mosel Germany 2012 $46
Chardonnay Reserve Trivento Mendoza Argentina 2015 $44
Sauvignon Blanc Kim Crawford New Zealand 2015 $40
White Zinfandel Beringer California United States 2011 $38
Bollinger Special Cuvée Brut Ay Champagne France NV $120
Prosecco Zardetto Veneto Italy NV $48

Other Menu

Best food selection in
the Cayman Islands
October Restaurant Month
October Restaurant Month
Dinner Menu
Dinner Menu
Dessert Menu
Dessert Menu
Cocktails Menu
Cocktails Menu
Our Wine List
Our Wine List
Collection after Dinner Drinks Menu
Collection after Dinner Drinks Menu
Spirit Menu
Spirit Menu
Whisky Menu
Whisky Menu
Menu for Kids
Menu for Kids